Pumpkin and Arugula Pasta - PIH Health

Skip to Content

Published on October 12, 2020

Pumpkin and Arugula Pasta

Photo of Pumpkin and Arugula Pasta served on a platePhoto of Pumpkin and Arugula Pasta served on a plateServes 6

In this fall pasta recipe, pumpkin purée makes a rich, creamy sauce without the high fat and calories of heavy cream. An immune-boosting powerhouse, nutrient-dense pumpkin is a great source of vitamins A and C, fiber and folate.

Ingredients

  • 12 oz multigrain penne pasta
  • 1 Tbsp olive oil
  • 2 shallots, chopped
  • 4 garlic cloves, minced
  • 1 large tomato, diced
  • 1 can (15 oz) pumpkin purée
  • 2 tsp chopped fresh sage
  • 1/4 tsp ground nutmeg
  • 1/8 tsp salt
  • Black pepper to taste
  • 1/4 tsp crushed red pepper flakes (optional)
  • 4 cups arugula
  • 2 oz grated Parmesan cheese (optional)

Preparation

In a large pot, cook the pasta according to package directions. Drain and set aside. In a large skillet, heat the olive oil over medium-high heat. Add the shallots and cook for 5 minutes, or until softened. Add the garlic and cook for 1 minute, or until fragrant. Add in the tomato and cook for 5 minutes, stirring occasionally. Add the pumpkin purée, sage, nutmeg, salt, black pepper and red-pepper flakes, if using, and cook for 10 minutes, or until heated through. Pour the pumpkin sauce over the pasta and toss to mix. Add the arugula and toss to combine. If desired, just before serving, add the Parmesan cheese and stir to combine.

Nutrition Facts

Serving Size: 1 cup

Per Serving:
Calories: 295
Fat: 6g
Saturated Fat: 2g
Cholesterol: 8mg
Sodium: 202mg
Carbohydrates: 50g
Fiber: 8g
Protein: 10g


Copyright 2017-2020 © Baldwin Publishing, Inc. All rights reserved. Health eCooking® is a registered trademark of Baldwin Publishing, Inc. Cook eKitchen™ is a designated trademark of Baldwin Publishing, Inc. Any duplication or distribution of the information contained herein without the express approval of Baldwin Publishing, Inc. is strictly prohibited.

The information in Healthy Living Online is for educational purposes only.  It is not intended nor implied to be a substitute for professional medical advice.  The reader should always consult his or her healthcare provider to determine the appropriateness of the information for their own situation, or if they have any questions regarding a medical condition or treatment plan.

Follow Us

Like us on Facebook

Follow us on Twitter

Follow us on Instagram

Don't miss any Healthy Living Online posts - Like us on Facebook and Follow us on Twitter.